If you enjoy eating red meat, you may get life-threatening heart disease.
A medical investigation conducted in the United States revealed this.
The Cleveland Clinic study discovered that red meat’s fat and cholesterol are bad for the arteries of the heart, but bacteria in the stomach also have a role.
The study found a link between bacteria in the stomach and a chemical called TMAO, which raises the risk of heart attack and stroke in persons who consume a lot of red meat.
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